Here is step by step process of making delicious wheat halwa
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Ingredients
Wheat flour - 2 cup
Sugar - 2 cup
Milk - 3 cups
Ghee - 1 cup
Method
1. Make thin sugar syrup by adding water and sugar and let it boil.
2. Take a pan take 2 tbsp of ghee and add the wheat flour,keep frying until the raw smell goes...and check flour should not burn
3 Take another pan take 1tbsp of ghee into the pan add cashew nuts and raisins(kismis) each of 4 tsp and fry them till brown in colour
4 Take cardamom powder of 2 tsp put into the flour
5 Keep all the mixture and pour into the sugar syrup slowly and keep stirring the mixture with other hand.
6. After pouring all the mixture keep the stove with low flame and let the mixture to cook for 10 minutes.
7. After cooking spread the mixture on greesed vessel make it cool ,then serve it
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